Pan Sharbat

 350.00

A nostalgic and aromatic, Indian after-meal sharbat made from real betel leaves (paan Leaves), sweetened with dhaage wali mishri. Cool, aromatic, and softly sweet, this drink captures the familiar freshness of paan in a clean, alcohol-free, and colour-free beverage

Key Benefits

Take 1–2 teaspoons on its own

Mix with plain water.

After-Meal Refresher Dilute lightly and sip slowly after meals.

Herbal Summer Cooler Serve chilled with ice and a few fresh mint leaves.

Traditionally enjoyed as a refreshing after-meal drink

Betel leaf is known for its naturally aromatic and cooling taste

Provides a distinctive herbal flavour without artificial colouring

An alternative to synthetic soft drinks, who likes paan leaves

Betel leaves extract

Dhaage wali mishri

Water

Fresh betel leaves are gently soaked in water to release their natural aroma and flavour, then blended with dhaage wali mishri for a balanced sweetness and bottled without artificial colour or flavour.

A nostalgic and aromatic, Indian after-meal sharbat made from real betel leaves (paan Leaves), sweetened with dhaage wali mishri. Cool, aromatic, and softly sweet, this drink captures the familiar freshness of paan in a clean, alcohol-free, and colour-free beverage

“Fresh breath, cool mind, light moments.” “Tradition tastes best when kept simple.”

Small Batch Crafted

Whole Ingredients

Natural Product

Ancient Wisdom

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